Unexpected sides and a lemon-miso dressing give this recipe a twist.
Even the pickiest kids get excited by colorful plates full of flavors, making this dish a solid go-to dinner option for busy parents, says Marissa Lippert, RD, a New York City-based nutritionist and owner of Nourish Baby
, a food-delivery service for parents and newborns. The soy-marinated steak is made slightly sweet thanks to the maple pears, and probiotic-rich kimchi adds extra nutrients. Plus, broccolini is a fun veggie for kids to eat “because they’re shaped like little trees,” she says.Serves 4
Prep Time: 10 minutes, plus 1 hour for marinating
Cook Time: 16 minutes
This recipe is part of our meal prep series. Click here for full plan.Photography by Mariliana Arvelo