furthermorefrom-Equinoxarrowblackblack-2arrowindicator-arrowsearch-iconfacebook-icontwitter-iconpinterest-iconinstagram-iconemailclose-iconquote-iconfurthermore-logofromEquinoxfrom-Equinox-1micplay

Chile mayo

You only need three ingredients for this tangy sauce.

You only need three ingredients for this tangy sauce.

“Smear this bright, healthy sauce on a banh mi, drizzle it over a poke bowl, or mix into a chicken salad for an added kick,” says Denver-based recipe developer Julia Heffelfinger.

This recipe is part of our meal prep series. Click hereto see the full guide.

Yields ⅓ cup

photo by: Christine Han
food styling by: Olivia Anderson


Ingredients

¼ cup light mayonnaise, preferably Hallman’s
1 tablespoon Thai chili paste
1 tablespoon fresh lime juice

Directions

1.
In a small bowl, whisk all of the ingredients together until smooth. Place in an airtight container and store in the fridge for up to two weeks.

Your healthy weeknight meal plan

Start your week with a Buddha bowl.

Your healthy weeknight meal plan

DIY orange beef and Greek salmon burgers

Your healthy weeknight meal plan

This week, celebrate seasonal produce like sweet potatoes, broccoli, and kale.