A Moroccan spice blend puts a creative, healthful twist on this easy recipe.
Ras el Hanout is a spice blend that deserves a spot in your pantry; it's made variety of spices including cardamom, clove, and cinnamon (shown to help boost your metabolism). Here, Philadelphia-based recipe developer Robert Luessen uses it with the Middle Eastern condiment labneh. Pro tip: Look for a Greek yogurt-based version at the store to up the dish’s protein content.Serves 2
This recipe is part of our meal prep series. Find the full guide here.
Photography by Jillian Guyette. Recipe development by Robert Luessen.